mardi, novembre 15, 2005

BONNE NOUVELLE POUR LES AMATEURS DE LECTURE

16 novembre 2005

Nicole Millette, responsable de la bibliothèque du Lauderhill East , m’annonce qu’elle

ouvrira ses portes pour une huitième année consécutive, ,

lundi 28 novembre 2005 de 10 heures à 12 heures.

Avec en primeur 62 livres nouveaux

Dont voici quelques titres.

Dans la section des biographies et autobiographies :

Vastel, Michel Nathalie Simard disponible le 28 décembre

Godin, Pierre René Lévesque vol 3

Ouimet, Danielle Si c’était à refaire

Clinton, Bill Ma vie

Faucher, Jean Rémy Girard

Dans la section santé :

Dr Richard Béliveau Les aliments contre le cancer

Dans la section psychologie :

Dyer, Wayne La sagesse des anciens

Grabhorn, Lynn Excusez moi mais votre vie attend

Dans la section romans

Brown, Dan Anges et démons

Jardin, Alexandre Le roman des Jardin

Ludlum, Robert La directive Janson

Ruel, Francine Et si c’était cela le bonheur

D’Essiambre=Tremblay, Louise Les sœurs Deblois 3 volumes

Fyfe, Martel, Nicole Hélène de Champlain vol 2

Clark-Higgins, Mary Dans la rue où vit celle que j’aime

Lévy, Marc Et si c’était vrai et Vous revoir vol 1 et 2

Grisham, John Le dernier juré

Au plaisir de vous y rencontrer,

L’équipe de la bibliothèque.

vendredi, novembre 11, 2005

Photo prise en avril 2005... Posted by Picasa
EN REGARD DE WILMA
A mon arrivee au lauderhill10, a la suite du pasage de Wilma,
j'ai pris une trentaine de photos souvenirs,
Pour ceux ou celles qui pourraient etre interesses,
je pourrais pour un cout abordable vous en fournir un CD.
Veuillez me contacter s'il y a lieu.
Claude Millette
Television
Pour votre choix d'emission,
Super Ecran 1
http://www.superecran.com/horaire/

jeudi, novembre 10, 2005

MESSAGE IMPORTANT

PRENDRE NOTE;

REUNION PREVUE LE 23 NOVEMBRE POUR L’ETUDE DES BUDGETS DANS CHAQUE BATISSE A ETE REMISE AU 21 DECEMBRE.

REUINION DE TOUS LES PROPRIETAIRES POUR L’ADOPTION DU BUDGET 2006 EST REMISE AU 28 DECEMBRE 2005
LE BUREAU

November 10, 2005

IMPORTANT: TAX BILL MAILING DATE IS DELAYED TO NOVEMBER 15

10 novembre 2005

Avis du bureau

WHEN RECYCLING BINS ARE FULL, PLEASE DO NOT OVER LOAD.

THROW EXCESS RECYCLING IN THE DUMSTER UNTIL THE BINS ARE EMPTIED BY THE CITY OF LAUDERHILL.

QUAND LES RÉCIPIENTS DE RECYCLAGE SONT PLEINS, PRIERE DE NE PAS LES SURCHARGER.

DÉPOSEZ LES EXCÉDANTS DE RECYCLAGE DANS LE BAC À DÉCHETS JUSQU’ À CE QUE LA VILLE DE LAUDERHILL LES VIDENT.

MERCI, MANAGEMENT

mercredi, novembre 09, 2005

vendredi, novembre 04, 2005

mercredi, novembre 02, 2005

EN ROUTE VERS ET l’ARRIVÉE AU LAUDERHILL10(jour 3)

Nous sommes finalement arrivés au Lauderhill10 cet pm, vers 3.00 hre.

Nous entrons via la sortie Sunrise du Turnpike.

Pour sortir, pas de lumière sur Sunrise, imaginez-vous le plaisir….

Ouf, préparez-vous, c’est un spectacle désolant, même si le nettoyage a commencé.

Demain, je serai probablement en mesure de vous fournir quelques photos.

Si vous avez des questions,

Southbear@ca.inter.net

mardi, novembre 01, 2005

EN ROUTE VERS LA FLORIDE(2)
Ce soir, (1 novembre 2005) nous couchons dans le coin de Savanha.
Chose étonnante, il n’y a pas la circulation habituelle, J’imagine que plusieurs ont du reporter leur départ faute d’avoir le courant pour descendre.
Nous devrions entrer en Floride pas très tard, demain matin.
Demain soir, je vous donnerai des nouvelles en direct..les photos, au besoin, viendront plus tard.
Southbear

lundi, octobre 31, 2005

EN ROUTE VERS LA FLORIDE
Nouvelles de voyage
Lundi, le 30 octobre 2005
Après être partis vers les 10.00 am, ce matin, nous voici à Carlisle en Pennsylvanie sur la route 81.
L’histoire de problème aux lignes USA Canada n’est, comme je le pensais, qu’une légende urbaine….
Nous avons passés les lignes aux Misle-Iles. Nous avons eu une de ces belles journées pour le voyage.. aucun regret de notre décision de partir.
Demain soir, si possible, je devrais vous donner des nouvelles de la Georgie, dépendant de la température
Nicole et Claude

dimanche, octobre 30, 2005

What food can I bring into the U.S. (fruit, cheese, meat, etc)?
Question
Can I bring in food as a traveler (fruit, cheese, meat, etc)? The information in this answer does not apply to food being sent to the U.S. through the mail, courier services or other means.
Answer
Many fruits and vegetables are either prohibited from entering the United States or require an import permit (for commercial importers) or a phytosanitary certificate from the country of origin. Every fruit or vegetable must be declared to a CBP Officer and must be presented for inspection - no matter how free of pests it appears to be. Failure to declare food products can result in a $10,000 fine. See special guidelines for produce from Canada below.

Meats, livestock, poultry, and their products are either prohibited or restricted from entering the United States, depending on the animal disease condition in the country of origin. Fresh meat is generally prohibited from most countries. Canned, cured, or dried meat is severely restricted from some countries. See special guidelines for animal products from Canada below, and our Q&A on meat, poultry and swine products for a more complete discussion of food items from those sources.

Bakery items, candy, chocolate, and cured cheese are generally admissible. Canned goods and goods in vacuum packed jars (other than those containing meat or poultry products)are also generally admissible if being imported for personal use.

Dairy items such as milk, yogurt, butter are generally admissible, although this is subject to change, depending on disease outbreaks. Eggs may be admissible, although frequent outbreaks of Exotic Newcastles Disease and avian flu make it very likely that they will be denied entry. Hard cured cheese such as parmesan or cheddar are generally admissible, soft cheeses such as brie and soft curd cheese and cheese in water(ricotta, feta, etc.) are not.

Fish, if it is for your personal use, is generally admissible.

Condiments such as oil, vinegar, mustard, catsup, pickles, syrup, honey, jelly, jam, etc., are generally admissible.

Fruits and vegetables grown in Canada are generally admissible, if they have labels identifying them as products of Canada. Fruits and vegetables merely purchased in Canada are not necessarily admissible, ie. citrus or tropical fruits such as mangos, which clearly were not grown in Canada because it does not have a climate that supports those crops. (Potatoes from western regions of Canada are currently restricted because of a disease outbreak. While commercial imports are permitted under stringent guidelines, travelers from Canada should avoid bringing raw potatoes with them into the US).

Currently NO RUMINANT PRODUCTS FROM CANADA MAY ENTER THE U.S. without a permit. This includes frozen, cooked, canned or otherwise processed beef, lamb, and veal. Hunter harvested game is admissible from Canada for the traveler's personal use if accompanied with a permit. For more information on hunter harvested game visit the USDA website. Poultry, pork, milk, butter and cured cheeses (Cheddar, etc.) and eggs are permitted entry. However, all such products must be in packages clearly marked with Canada (or the U.S.) as the country of origin. If there is any question as to the country of origin, the product will be denied entry. Pet food with meat by-products is not admissible as traveler's baggage.

Pork and pork products are not admissible from Mexico.

Other then the above general guidelines, it is impossible to advise you in this forum about the admissibility of specific food items because it is so susceptible to change. Disease and pest outbreaks, which impact the admissibility status of fresh and packaged food items, occur all over the world at a moments notice.

Failure to declare all food products can result in civil penalties.

Because CBP inspectors are stationed at ports of entry and along our land and sea borders, they are often called upon to enforce laws and requirements of other government agencies. Because of the complexities of regulations governing the importation of food, CBP officers may need to contact an expert for information about what is or is not admissible. If no expert is available, food may be detained in the interest of preventing possible food-borne diseases into the U.S. This is done to protect community health, preserve domestic plant and animals life, etc.

The U.S. Department of Agriculture establishes criteria for the admissibility of plant, dairy and meat products returning with travelers and they have the final say about what may be admitted into the U.S. The USDA web site: Click on Travelers' Tips has somewhat more detailed information for travelers, and they can be contacted at 301-734-8896 for information about the admissibility of plant or plant products.

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